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The Antipasti Plate with Stello’s Natural Olives
Ingredients
5 thin slices salami
¼ cup Stello’s Marinated and Grilled Green Olives
¼ cup Stello’s Olive paste
3 ounces Parmesan
1 cup Mozzerella balls in olive oil
Crackers
Cherry tomatoes
In This Recipe
Method
Place all the antipasti ingredients on a large platter.
Refrigerate before serving.
Enjoy your meal.
15 Minutes Prep / 2 Hour Chill